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Food & Drink at the Heart of the Juke Joint Experience



Lunch | Dinner | Sunday Brunch | Dessert | Bar Bites | Drinks

 

Take a journey through the deep south via Juke Joint's menu. Open for both lunch and dinner, Sweet Georgia's Juke Joint delivers a menu that has something for everyone.

Juke Joint brings a much needed new dining option to Peachtree Street and Atlanta's downtown corridor. The wide array of offerings begin with "Snacks to Start," such as Crispy Crawfish Tails (masa crisped with corn nibblers and sun-kissed citron tomato jam), the Southern Starter (fried green tomatoes, crispy vidalia onions and fried okra, topped with herbed goat cheese and red pepper aioli), and our Freshwater Rock Shrimp + Lump Crab Cake (fresh lump crab meat and rock shrimp with coleslaw, sweet apple cornrelish and jalapeño tartar sauce) are crowd-pleasing favorites. Alongside a variety of soups, salads, and signature sandwiches, the Juke Joint menu also features a mouth-watering "Plates" section. Indulge in selections such as Smoked Sliced Beef Brisket (served with seasoned steak fries), Peach Glazed Alaskan Grilled Salmon (grilled and glazed with caramelized peaches and served over garlic mashed potatoes), and a St. Louis Pork Rib Rack (hickory smoked, grilled and glazed with our signature barbecue sauce, served with seasoned steak fries) amongst others. Lunchtime diners can choose from an abbreviated list of midday plates to satiate their appetites.

 

Sweet Georgia's Juke Joint also provides guest with a wine, beer and specialty cocktails list, highlighting a variety of options and local Georgia favorites. Specialty cocktails include The Juke (Ketel One Citron, coconut rum, créme de cassis and pineapple juice), The Sneaky Sneaky (Firefly Sweet Tea Vodka and lemonade), and Miss Ceely's Fruit Punch (Junior Johnson Lemon Moonshine and pineapple juice).

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